Good Day Riders,
We're looking for 2 volunteer Flag Marshals for our next Eastern Creek Coach & Setup day on Monday 1st September.
- Flag Marshal for half-day
- Ride for free for half-day
- offer is only open for today - we can take the first 2 volunteers
- offer is for only for our customers that have been to our courses as a thank you
- Please provide your phone number and group that you will ride in
Email Fiona if you are interested in helping.
SYDNEY DRAGWAY TRAINING RANGE - ADVANCED LEVEL 1 AND 2
Due to high demand, we have added another day on
Saturday 30th August
Glenn Scott (Aust Privateer Champion 2013 Superbike Rider)will be running Level 1
Bernie Hatton will be running Level 2
Top Rider’s Advanced Level system will take your riding far beyond what you currently think possible.
- small class sizes - between 8 and 12 riders
- relaxed and enjoyable atmosphere
- 70% practical and 30% theory
Cost is $450, fully catered
Book this day with any Coach & Setup day for $580 - great saving of $149!
THE FARM - 4th and 5th September
ADVANCED LEVELS 1 & 2 , 1on1 COACHING (for riders past Level 2)
This 5 km private track offers all combinations on the best prepared surface that you will ever engage on a motorcycle, the only facility in the world to do so! Join the elite few that get an opportunity to enjoy this motorcycling paradise, you really will have to pinch yourself and ask “Is this a dream or is it for real?”
$899, including silver-service catering
EASTERN CREEK SOUTH CIRCUIT - ADVANCED LEVEL 4
It’s here we say goodbye to the fast road riders and concentrate on the trackday riders and racers. We aim to take you directly to the front of your group or race, so the speeds are now significantly increased and the lines become narrower to really focus the mind.
About Advanced Level 4:
- An increased track speed over Level 3
- Inch-perfect lines around the entire track
- Hard acceleration including standing the bike up
Riders must have attended Advanced Levels 1 - 3 before participation on this course
Cost $690, Fully catered
CALL US ON 1300 13 13 62 TO BOOK OR email us